I present three options for this soup, traditional, vegan, and low-carb, all super quick, highly nutritious and very delicious!
Time is tight but with a few store-bought ready to go options you can have homemade chicken noodle soup with rich flavor ready in a minute.
Chicken noodle soup is a traditional food for health in the winter. This is not just a wives tale as the typical ingredients of chicken broth (rich in minerals), celery, carrots, onion (full of vitamin A, C and other antioxidants), chicken (packed with protein) and noodles (comfort food carbs) packs a nutritional punch. At the end of the day, the real relief comes from the broth itself!
When we are ill, we are often become dehydrated and low in minerals due to sweating or or increased elimination paths, so a hearty bowl of this soup is a great way to replenish fluids and sodium.
add if Vegan
add if Low Carb:
add if traditional:
Here you will find all my creations and interesting recipes that will fit into even the most specialized dietary needs!